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Food For Thought: Mom's Homemade Peach Cobbler

Updated: Nov 3, 2023



Welcome to Food for Thought, a monthly article series where we will explore new ways to approach cooking while looking ahead to life after high school. Whether it's a dorm, an apartment, or a gourmet kitchen, these recipes, tips, and tricks will help you be a master of your kitchen! Be sure to come back each month for new recipes and tips!


Have you ever cooked for yourself before? If not, that's okay, I have your back, and if you are a senior going into college and you are worried about what you are going to eat, I got you. These recipes will be cheap, short, as well as healthy so you don't have to eat ramen or any other unhealthy foods, instead of eating those, make this recipe, and thank me later. I will also show you how to make this recipe and you can follow me.


Recipe:


Ingredients:

  1. 6 cups peeled and sliced Fresh or Frozen peaches, thawed

  2. 1 cup sugar

  3. 1 Tablespoon Cornstarch

  4. 1 teaspoon Cinnamon

  5. 1/2 teaspoon Nutmeg

  6. 2 1/4 cup Bisquick Mix

  7. 2/3 - 1 cup milk

  8. 2 Tablespoon sugar

  9. Vanilla Ice Cream

  10. Whip Cream

Equipment:

  1. Oven

  2. Medium mixing bowl

  3. Medium sauce bowl

  4. 13 x 9 baking dish

All ingredients:

Instructions:


1. Preheat oven to 400 degrees then combine peaches with 1 cup sugar, cinnamon,

nutmeg, and cornstarch in a medium saucepan, bring to a boil for 5 minutes.

2. Combine Bisquick and milk in a medium mixing bowl then pour Peaches into a

13 x 9 baking dish, drop Bisquick mix by large spoonfuls onto the peaches and

sprinkle with the 2 tablespoons of sugar on top

3. Bake for 25 - 30 minutes or until biscuits are Golden Brown after taking the pan

out of the oven let cool and serve with vanilla Ice cream and whipped cream.

Finished Product:

Tips and Information:


Lactose intolerant Substitutions:

  • Lactose-Free Heavy Whipping Cream

  • Lactose-Free Vanilla Ice Cream

Gluten-Free Substitutions:

  • Gluten-Free Bisquick Mix

Equipment Substitutions:


No Oven? Use the Microwave


No Baking Pan? Use a Microwave-Safe Bowl


No Saucepan? Use a Microwave-Safe bowl


No Stove? Use the Microwave


No Bowl? Put everything into the thing that you are gonna bake it in


Blog:


Visit my blog to get tips and tricks about how to Service High School or School in general.


Kallee's School Survival Guide:


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